Take your South Indian cuisine to the next level, each pouch features our unique Heri-Infuse Podi Powder Sachet, adding an extra layer of rich and spicy flavour to your dish. Immerse yourself in the enticing aromas of South Indian spices as you prepare your favourite Sambar dish.
First Time Ever! Heri-Infuse Podi Powder
For an authentic South Indian experience that truly transports you: simply combine with 1 teaspoon of oil or ghee to unlock the rich flavours and aromatic delights of traditional Podi Powder.
- Authentic Sambar: Transport yourself to the vibrant, authentic and aromatic kitchens of South India with HeriMore. A flavourful blend meticulously crafted to embrace a healthy lifestyle while celebrating the timeless heritage of age-old recipes.
- First Time Ever Sachet: Take your South Indian cuisine to the next level with HeriMore’s Premium Sambar Masala, complete with the exclusive Heri-Infuse Podi Powder Sachet. Elevate your dishes with this essential addition to unlock the rich flavours and aromatic delights.
- Healthy Tradition, Happy Meal: Indulge in pure, nutritious and premium blend of HeriMore Masalas, carefully crafted to promote a healthy lifestyle while keeping the essence of authentic age-old recipes alive.
- Natural Goodness: HeriMore masalas are crafted from 100% natural, hand-picked ingredients, delivering a premium quality without adulteration, added colours, or preservatives, ensuring an unmatched burst of aroma and flavour.
- Little Goes a Long Way: Pack a powerful flavour punch with a small sprinkle
- Empowering Women, Enriching Lives: Experience the convenience and comfort of becoming the best chef for your family.
Ingredients in Sambar Masala with Heri-Infuse Podi Powder
White Lentils (Urad Dal), Pigeon Peas (Toor Dal), Dry Fenugreek (Methi), Cumin Seeds, Mustard Seeds, Red Chilli, Coriander Seeds, Black Pepper, Turmeric Powder, Hing, Salt, Curry Leaves, Dry Ginger
Storage Instructions for Sambar Masala with Heri-Infuse Podi Powder
- Store in a cool, dry place away from direct sunlight OR in refrigerator.
- Ensure the container is tightly closed after use.
- For best results, keep the masala in an airtight container.
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