Badri Cow Ghee – A2 Cow Ghee Bilona, 1kg – Nirvana Organic

Nirvana Organic Cow Ghee uses A2 milk from pahadi badri cows, a breed known for its quality milk. Made from the milk of pahadi badri cows, raised with love and compassion using the traditional Bilona method. These cows are raised in the Uttarakhand Himalayas and are not exposed to harmful artificial hormones that may be found in conventional ghee. Nirvana Organic Cow Ghee is heat stable and perfect to use for cooking at high temperatures. The ghee is loaded with fat-soluble nutrients and vitamins that play a vital role in keeping you healthy. Research shows that a totally fat-free diet is unhealthy and can accelerate ageing. Our cow ghee contains only what is good for you and nothing else.

Benefits of Pure Desi Ghee

• Ghee stimulates the secretion of acids in the stomach that help break down food. It also helps remove toxins and promotes elimination, thus improving digestive quality.
• Ghee increases the capability of the intestinal walls to absorb nutrients. This quality also enhances the healing power of the herbs you ingest.
• It is the main source of butyrate fatty acid. This is vital for the health of the intestinal walls, reducing the chances of inflammation. This fatty acid also helps in reducing the risk of colon cancer.
• Whether applied externally or taken internally, ghee nourishes and lubricates tissues in the body. It reduces dry skin, dry colon, inflammation, and stiff joints. Ghee increases your memory and intellect. It is beneficial for mental and emotional imbalances.
• Ghee helps control allergies, arthritis, and auto-immune conditions.
• In ayurveda, ghee, along with triphala and honey, is used to improve ocular (eye) health.
• Ghee is a well-known catalyst (anupama) and has the unique ability to drive the healing properties of the medicinal herbs deep into the seven body tissues (sapta dhatus).